My mom, a vegetarian, is in town. It's also May, which means asparagus and strawberries. Here's some of what we'll be enjoying this week:Pasta Primavera
Dinner Rolls
Black Bean Quesadillas with Corn Salsa
Tortilla Chips
Red Bell Pepper Frittata
Cooked cinnamon apples
And for dessert (we'll be lucky if this lasts two days!):
Strawberry-Almond Cream Tart
*Note: I always arrange blueberries on the tart with the strawberries. Super yum!
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