During Saturday's rainy naptime, I decided to use up a few apples I picked up from the sale rack at the farm. Four perfectly good apples for 49 cents! I also had some cream cheese in the fridge, so I chose this Apple Cake recipe. I accidently put a little too much sugar in it, so it was a little sweet, but it was very good nonetheless. The cream cheese gives it a nice, moist texture. It would be perfect for a brunch. K and I will enjoy it for breakfast this week.